All the delicious flavors of keto pizza, combined with the dense chewy texture of a low carb bagel. These Keto Pizza Bagels are a match made in heaven.
If there were two foods that I dearly loved in my high carb days, it was pizza and bagels. So when I first started a low carb blog, I just knew that it would have to have a lot of keto pizza recipes, which it definitely does. Then from there I set out to make a Keto Everything Bagel. I wanted to make a low carb bagel that would be a copycat Chonga bagel from Starbucks. While a keto bagel will never 100% taste like a real bagel, it is a pretty damn good alternative. The only next natural step was to combine my two loves and create these Keto Pizza Bagels. You can really mix and match the toppings as you choose. In fact, you can make the low carb bagel recipe just as it is and then use it for a keto pizza crust and pile on all of your favorite low carb pizza toppings. But don’t forger the keto pizza sauce to dip it in.
WHAT ARE THE BEST KETO PIZZA CRUSTS?
In addition to these keto pizza bagels, there are a lot of different low carb pizza crust recipes out there. Many of them are different variations of fathead pizza crust and contain nuts. But one of my favorite recipes is actually a nut free keto pizza crust. I’ve even gone as far as using a keto waffle for a pizza crust in my Low Carb Garlic Chicken Alfredo Waffle Pizza.
HOW DO YOU MAKE KETO PIZZA?
Well with a recipe of course! Haha. I couldn’t resist. But in all seriousness, making keto pizza is a lot easier than you think it might be. In fact, you can really get creative with it and make all kinds of different low carb pizza variations. Below, I have included some of my absolute favorite.